Cooking Tips - Positively Splendid {Crafts, Sewing, Recipes and Home Decor}

Basil-Growing Tips

Amy @ Positively Splendid — Tue, 19 Jun 2012 16:00:00 +0000

Really, there are few tastes and fragrances that remind me more of summertime than basil. I absolutely love to cook with basil, and it is a staple in our herb garden each and every year. Today I thought I would share a few of the things I have learned over the course of the last few...

The post Basil-Growing Tips first appeared on Positively Splendid {Crafts, Sewing, Recipes and Home Decor}.

The post Basil-Growing Tips appeared first on Positively Splendid {Crafts, Sewing, Recipes and Home Decor}.

The Dirty Dozen and Clean 15

Amy @ Positively Splendid — Wed, 09 Jun 2010 12:08:00 +0000

Even as recently as six months ago, I honestly felt organic foods were a racket. Paying so much more per pound for the same type of food seemed like a waste to me, and let’s face it: when trying to pare down grocery costs, an apple for $1 a pound is a whole lot more...

The post The Dirty Dozen and Clean 15 first appeared on Positively Splendid {Crafts, Sewing, Recipes and Home Decor}.

The post The Dirty Dozen and Clean 15 appeared first on Positively Splendid {Crafts, Sewing, Recipes and Home Decor}.

Some ingredient know-how: leeks

Amy @ Positively Splendid — Thu, 11 Mar 2010 12:00:00 +0000

So, I will admit something this morning that y’all will probably think qualifies me for immediate crazy status: I always get a real kick in the grocery check-out lane out of buying something that elicits the question of “What is this again?” from the checker. I think it is fun – exhilarating, really – to...

The post Some ingredient know-how: leeks first appeared on Positively Splendid {Crafts, Sewing, Recipes and Home Decor}.

The post Some ingredient know-how: leeks appeared first on Positively Splendid {Crafts, Sewing, Recipes and Home Decor}.