Comments on: Baby cuisine, part 1 (veggies)

By: Anonymous

Anonymous — Mon, 14 Jun 2010 02:01:38 +0000

I made a lot of my own baby food but I bought some also I found it easier when on the go. So at first I started using the ice cube trays but all of the large zip lock bags were falling all over the place. So I used the plastic containers from the store bought stuff and it was great for stacking and labeling. Also, at first I was making different fruits and veggies all separate then I made just fruit which was a mix of whatever i had on hand. Which was also perfect to mix with some yogurt for a smoothie for me.:)

By: Andrea and Casey

Andrea and Casey — Wed, 09 Jun 2010 21:36:24 +0000

I’m so glad I found this!! I’ve been wanting to make homemade baby food for baby #2 (still pregnant) and this is a great reference! Thank you

By: Alison

Alison — Tue, 11 May 2010 06:14:48 +0000

Man o man, I love this post!! This would be a fun one to link up to the Baby Week link party! I actually was searching blog land looking for a good baby food post! This is fabulous!

By: JC/DCO

JC/DCO — Fri, 16 Apr 2010 01:27:00 +0000

One of my favorite things was making food for my three kiddos! I loved the fact that I was making it myself and I was saving some money in the process. Thanks for having the energy to help others enjoy what I (and i seems like you) enjoy so much!!! You are amazing!

By: Stacey @ Fun to Craft

Stacey @ Fun to Craft — Wed, 14 Apr 2010 20:27:53 +0000

I loved this post. I make a lot of my baby’s food too. I find it is sometimes easier. I will often use canned goods if it is for items out of season and just get the no salt added varieties. My little girl is loving canned yams right now. Thanks for your tips on steaming. I might have to try that way too. Thanks for sharing at ‘Look at me, I’m SO Crafty!’ at Fun to Craft!!